Asked By: Luke Griffin Date: created: Mar 19 2021

How long can a Christmas pudding last

Answered By: Dominic Ramirez Date: created: Mar 19 2021

six monthsChristmas pudding can last up to six months in a sealed container.

It’s a good idea to split it into different portions before freezing to make life easier when you want a piece.

Once cooked, you can eat leftover Christmas pudding cold or you can use the leftover pudding for future bakes and desserts..

Asked By: Julian King Date: created: Feb 10 2021

Can you cook a Christmas pudding in a steamer

Answered By: Carl White Date: created: Feb 13 2021

Place the pudding into the steamer set over a saucepan of simmering water, or use a large saucepan with a saucer in the bottom. Steam for several hours, or as recipe indicates. Top up water when necessary. When the pudding is steamed, cut the string around the bowl.

Asked By: Abraham Bryant Date: created: Sep 19 2021

What can I use instead of a pudding steamer

Answered By: Norman Rodriguez Date: created: Sep 22 2021

Take a large sheet of foil and a piece of buttered greaseproof paper about the same size. Place a buttered piece of parchment paper over the top of your pudding bowl. Onto that place a piece of foil of a similar size. Press the foil around the bowl.

Asked By: Donald Hayes Date: created: Oct 23 2021

Can you overcook a Christmas pudding

Answered By: Alan Thomas Date: created: Oct 26 2021

Remember, it is hard to overcook a Christmas pudding, so if it isn’t done at the stated time in the recipe, don’t be afraid to put it back on for longer.

Asked By: Gabriel Russell Date: created: Oct 28 2021

What is traditionally hidden in a Christmas pudding

Answered By: Abraham White Date: created: Oct 28 2021

Traditionally a silver coin (six pence) was hidden inside the Christmas Pudding. The silver coin brought good fortune to whomever was lucky enough to find it when the pudding was cut.

Asked By: Bryan Butler Date: created: Jul 14 2021

Can you steam a pudding in a Pyrex bowl

Answered By: Herbert Powell Date: created: Jul 15 2021

Nigella suggests using a plastic pudding basin with a clip-on lid as these are easy to use and not too expensive. If you have difficulties finding a pudding basin then a Pyrex bowl, or similar heatproof glass bowl, could be used. … The steaming times are the same as for a pudding basin.

Asked By: Gilbert Campbell Date: created: Jan 11 2022

How do you steam a store bought Christmas pudding

Answered By: Blake Powell Date: created: Jan 13 2022

steam your pudding on the hob. Cover the pudding basin with tin foil, tucking it in well at the outer rim. Stand the pudding in the bottom of a large pan and add boiling water until it comes halfway up the pudding basin. Put the lid on the pan and simmer gently for 2 hours.

Asked By: Sean Hughes Date: created: May 10 2022

Is it better to steam or microwave Christmas pudding

Answered By: David Garcia Date: created: May 11 2022

Christmas puddings are one of those foods where microwaving is neither better nor worse than the traditional method. … On the other hand, there are many more ingredients in a Christmas pudding than most foods so there is a real advantage in giving enough time for the various bits to blend together.

Asked By: Richard Hayes Date: created: Jan 21 2022

How long should I steam a 1 pint Christmas pudding

Answered By: Wallace Ross Date: created: Jan 23 2022

5-6 hoursMake a string handle from one side of the basin to the other so it is easier to pick the basin out of the pan after cooking. Put the basins in a large steamer of boiling water and cover with a lid. Boil for 5-6 hours, topping the boiling water up from time to time, if necessary.

Asked By: Oliver Howard Date: created: Jul 04 2021

Can you steam a Christmas pudding in the oven

Answered By: Miles Perry Date: created: Jul 04 2021

Steam for 6 hrs, topping up with water as necessary. Alternatively, steam in the oven. Stand the pudding basin in a roasting tin filled with water, then cover with a tent of foil and cook for the same length of time at 160C/fan 140C/gas 3. … The pudding will keep for up to a year.

Asked By: Kyle Bryant Date: created: Aug 12 2021

Why do you steam Christmas pudding

Answered By: Elijah Murphy Date: created: Aug 13 2021

Steaming the pudding Steam as the recipe states, ensuring you replenish with boiling water as necessary so your pan doesn’t go dry.

Asked By: Graham Price Date: created: Oct 30 2021

Can you eat Christmas pudding without heating

Answered By: David Lee Date: created: Oct 30 2021

Can Christmas pudding be eaten cold? Once cooked, you can eat any leftover Christmas pudding cold if you like. This isn’t the tastiest way to eat the fruity festive favourite (in our humble opinion), we’d recommend using the leftovers to make our Christmas pudding crumble instead.

Asked By: Sean Coleman Date: created: Nov 26 2021

How do you tell if steamed pudding is cooked

Answered By: Jeremiah Thompson Date: created: Nov 28 2021

To test if the pudding is cooked insert a skewer, piercing the foil and paper. Wiggle the skewer to make the foil and paper hole a bit bigger than the skewer and pull out. If the skewer comes out clean the pud is cooked; if not pop back in and carry on cooking for another 10-20 mins at a time.

Asked By: Nathaniel Cooper Date: created: Apr 29 2022

How long does it take to steam a pudding

Answered By: Abraham Gonzales Date: created: May 01 2022

around 1.5hrWe usually suggest to steam your pudding in a pan for consistency and ease, but it takes around 1.5hr .

Asked By: Carter Diaz Date: created: May 02 2021

Can you overcook pudding

Answered By: Carl Gonzales Date: created: May 05 2021

Here’s how to avoid one of the worst kitchen mishaps: overcooking. Egg-based puddings and custards can curdle if cooked beyond 185 degrees. … Baked custards, such as flan and crème brûlée, should jiggle (but not slosh) when gently shaken. This will occur between 170 to 175 degrees.

Asked By: Alfred Roberts Date: created: Jan 04 2021

How do you fix a soggy Christmas pudding

Answered By: Patrick Alexander Date: created: Jan 07 2021

Warm the sample of pudding gently in a microwave (or if you don’t have a microwave then wrapped in foil in a 150c oven for 5-10 minutes) and taste it. If it tastes too heavy or overcooked then unfortunately it may be best to start again.

Asked By: Kevin Reed Date: created: May 15 2022

How do you make a Christmas pudding without a steamer

Answered By: Herbert Martinez Date: created: May 16 2022

Place the pudding in the top of a steamer or, if you don’t have a steamer, put the pudding in a large saucepan with about 3–5 cm of boiling water in the bottom, and cover with a tight fitting lid. Allow the water in the pan to simmer gently for the required cooking time.

Asked By: Philip Taylor Date: created: Aug 30 2021

How long should I steam a Christmas pudding

Answered By: Adam Ross Date: created: Aug 31 2021

5-6 hoursSimmer gently for 5-6 hours, topping up the water level as necessary throughout cooking (do not allow the pan to dry out). Once the pudding is cooked, remove from the pan and set aside to cool.

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